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Catering Services - Hiring of Catering Services at Lake Yojoa with the Following Technical Specifications: Lunch for 18 People 12:30 Pm.

HondurasTenders notice for Catering Services - Hiring of Catering Services at Lake Yojoa with the Following Technical Specifications: Lunch for 18 People 12:30 Pm.. The reference ID of the tender is 126820287 and it is closing on 24 Sep 2025.

Tender Details

  • Country: Honduras
  • Summary: Catering Services - Hiring of Catering Services at Lake Yojoa with the Following Technical Specifications: Lunch for 18 People 12:30 Pm.
  • HNT Ref No: 126820287
  • Deadline: 24 Sep 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: IHT-CM-GC-2025-383
  • Purchaser's Detail:
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  • Description:
  • Catering services - hiring catering services in Yojoa Lake with the following technical specifications: Lunch for 18 people 12:30 pm. varied) duly packed, to be delivered at 12:00 pm. conditioning, data show, microphone, audio, tablecloths, chairs with catering service for 18 people coffee, milk, oasis station (water Purified), Varied pastry cookies at 9:30 am. Date: October 16, 2025 for greater information call the following number 2242-7920 EXT 13122
  • Documents:

 Tender Notice

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Catering Services - Hiring of Catering Services at Lake Yojoa with the Following Technical Specifications: Lunch for 18 People 12:30 Pm. - Honduras Tender

The HONDURAN INSTITUTE OF TOURISM (IHT), a Government sector organization in Honduras, has announced a new tender for Catering Services - Hiring of Catering Services at Lake Yojoa with the Following Technical Specifications: Lunch for 18 People 12:30 Pm.. This tender is published on HondurasTenders under HNT Ref No: 126820287 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-24.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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