Food Supply Services - Food and Beverage Services Tender
Notice for Food Supply Services - Food and Beverage Services Contracting Includes 15 Individually Packaged Lunches Consisting of One Meat, Two Accompaniments, Bread or Omelette.... in Honduras. The reference ID of the tender is 129224051 and it is closing on 03 Nov 2025.
Tender Details
- Country: Honduras
- Summary: Food Supply Services - Food and Beverage Services Contracting Includes 15 Individually Packaged Lunches Consisting of One Meat, Two Accompaniments, Bread or Omelette....
- HNT Ref No: 129224051
- Deadline: 03 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: IHT-CM-GC-2025-661
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- Description:
- Food supply services - HIRING OF FOOD AND BEVERAGE SERVICES INCLUDES 15 INDIVIDUALLY PACKAGED LUNCHES CONSISTING OF ONE MEAT, TWO ACCOMPANIMENTS, BREAD OR OMELETTE AND SODA DRINK IN PRESENTATIONS OF 500ML WHICH MUST BE DELIVERED TO THE FACILITIES OF THE MUNICIPALITY OF VALLE DE ANGELES ON THE DATES NOVEMBER 20 AND 21, 2025 AT 12:00 NOON. (15 UNITS EACH DAY. FOR ADDITIONAL INFORMATION CONTACT JAVIER CARIAS AT 2242-7920 EXT 13126
- Documents:
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CLICK HERE TO LOGINFood Supply Services - Food and Beverage Services Contracting Includes 15 Individually Packaged Lunches Consisting of One Meat, Two Accompaniments, Bread or Omelette.... - Honduras Tender
The HONDURAN INSTITUTE OF TOURISM (IHT), a Government sector organization in Honduras, has announced a new tender for Food Supply Services - Food and Beverage Services Contracting Includes 15 Individually Packaged Lunches Consisting of One Meat, Two Accompaniments, Bread or Omelette..... This tender is published on HondurasTenders under HNT Ref No: 129224051 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-03.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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