- Country: Honduras
- Summary: Reagents for the Elaboration of Agarose Gel - 1 Bottle Grove Mueller Hinton (500G Bottle) 2 Bottle Mac Connecting, 500 Grams Bottle 50 Gallons Alcohol to Grade 70% 8 Gallons Alcohol to Grad ...
- HNT Ref No: 117422564
- Deadline: 11 Apr 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: UNAH-SEAF-IIEM-CM-SC19285-2025
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- Description:
- Reagents for the elaboration of agarose gel - 1 bottle Mueller Hinton (500g bottle) 2 bottle mac conkey bottle, 500 grams 50 galones bottle alcohol to grade 70% 8 gallons alcohol to grade 96% 1 blue lactofenol bottles (100ml bottle) 2 bottles lime infusion brain (500 bottle of 500Grams) 4 columbia pastes agar (500 grams bottle) 50 gallons distilled water 1 bottles coloration kit 3 road molecular weight marker 100 base pairs 1 jars medium of culture mycosel agar (500g bottle) 1 jarshReal time 5 PCR mastery mastery end point 2x 1000 rxn
- Documents:
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CLICK HERE TO LOGINReagents for the Elaboration of Agarose Gel - 1 Bottle Grove Mueller Hinton (500G Bottle) 2 Bottle Mac Connecting, 500 Grams Bottle 50 Gallons Alcohol to Grade 70% 8 Gallons Alcohol to Grad ... - Honduras Tender
The NATIONAL AUTONOMOUS UNIVERSITY OF HONDURAS, a Government sector organization in Honduras, has announced a new tender for Reagents for the Elaboration of Agarose Gel - 1 Bottle Grove Mueller Hinton (500G Bottle) 2 Bottle Mac Connecting, 500 Grams Bottle 50 Gallons Alcohol to Grade 70% 8 Gallons Alcohol to Grad .... This tender is published on HondurasTenders under HNT Ref No: 117422564 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-11.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
